3-Day Cleanse by R’s KOSO – Japanese Enzyme Drink rich in Probiotics and Prebiotic, made from 100+ vegetables ＆ Fruits – Natural Support for Better Digestion & Gut health + Detox + Cleanse – 16oz

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Leafy vegetable mix (cabbage, lettuce, asparagus, broccoli, rape blossoms, celery, cauliflower, spinach, chingensai, suiki, spring chrysanthemum, chisha, parsley, sprouts, perilla), Fruit vegetable mix (cucumber, winter melon, tomato, eggplant, pumpkin, bitter melon, watermelon, corn, okra, bell pepper), Root vegetable mix (daikon, turnip, ginger, uddo, yamato, yam, potato, sweet potato, carrot, lotus root, taro, burdock, lily root), Fruit mix (apple, quince, loquat, ume, strawberry, akebi, kumquat, apricot, sudachi, fig, mandarin orange, iyokan, kiwi, persimmon, peach, cherry, melon, grape, plum, pear), Brown sugar, crude sugar, malt sugar, galactooligosaccharide, sugar beet, glucose, ume extract, Bean mix (green beans, green peas, broad beans, soybeans, black soybeans, red beans), Mushroom mix (shiitake mushrooms, shimeji mushrooms, eringgi, wood ear, maiko, enokitake) Cereal mix (black rice, brown rice, barley, bare wheat, red rice), Seaweed mix (kelp, wakame, aosa, hijiki, nori, mozuku, tengusa), Herb mix (dandelions, crimson, clover, aoki, jacobe, yukinoshita, kimihihiki, hinata taikochichi, sugiina, itadori, seri, artemisia, persimmon leaves, pine leaves, cedar leaves, persimmon leaves, octopus leaves, mulberry leaves), koji, yeast, lactic acid bacteria
Product Dimensions ‏ : ‎ 2.7 x 2.7 x 12 inches; 1 Pounds
Date First Available ‏ : ‎ January 8, 2020
ASIN ‏ : ‎ B083LGX4ZK

PROBIOTICS AND PREBIOTICS：R’s KOSO rich in pre+ probiotics that help improve gut health which is closely related to weight loss, skin health, Strengthened the immune system, and mental health. All ingredients are fermented together with over 10 different yeasts, lactic acid bacteria, and koji which is a Japanese cultural fungus for about a year. Main bacteria are Lactobacillus brevis, Lactobacillus plantarum, Lactobacillus casei, Lactococcus lactis, Enterococcus faecalis.
A CENTURY-OLD TRADITIONAL JAPANESE ENZYME DRINK：Japan has a long history of making fermented foods such as miso, soy sauce, and sake, which are all essential ingredients to Japanese dietary habits. Koso is a traditional fermented drink whose history can be traced back to about 100 years in Japan. It was difficult to get enough nutrients from the diet at the time. Koso contains many different types of nutrients from its ingredients and also nutrients produced as a byproduct of fermentation.
100% NATURAL PRODUCT：It is NON-GMO, Dairy-free, VEGAN-friendly, 100% natural product, Phytochemical, Japan Made. Our factory has 70 years’ experience to make Koso. The product is manufactured to exceptional standards by highly trained professionals. All ingredients come from Japan.
KOSO CLEANSE＆DETOX：It’s a century-old traditional Japanese juice cleansing method that has proven to keep your gut healthy.
 Cleansing with R’S KOSO is a great way to reset your digestive system, and restoring microbiome health. The main advantage of the R’s KOSO cleanse is its richness in prebiotics, probiotics, and digestive enzymes. We guarantee you will notice immediate results with your digestive health while replenishing low microbiome levels. 3-Day Cleanse is a popular method.

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